Ferment Definition

Below is a list of some of the sentences that use ferment, so you can learn how to use ferment in sentences. In addition, you can see the pronunciation of the word ferment here, and see the words sound like or similar to ferment

# Sentence Times
1. "Feast vinegar" with bifidusfactor was made of apple juice(Sentencedict), which was fermented into fruit vinegar by Acetobacter spp. and added with isomaltooligosaccharide. 1
2. "If you do the fermentation by using only cellobiose or xylose, it takes 48 hours," said postdoctoral researcher and lead author Suk-Jin Ha. 1
3. "Milpa Alta" opuntia , "Kyoho"grape fruits and Cabernet sauvignon claret were used as raw material to develop opuntia-grape compound health fruit cordial through mixed fermentation and blending. 1
4. "There was this great little tavern where you could get these terrific fermented date palm cocktails with nutmeg and crushed lemongrass " "I meant afterwards." 1
5. A basic application software system in VB6.0 is developed to realize on-line process monitoring towards the penicillin fermentation process. 1
6. A blend of emotions fermented inside her. 1
7. A cordial made from the fermented juice and crushed pits of the marasca cherry. 1
8. A drink of fermented rice prepared by a certain lactic acid bacteria with very good sense and texture structure was prepared. 1
9. A fermented alcoholic beverage brewed from malt and flavored with hops. 1
10. A jacket of water surrounds the tank, to carry away the heat generated by fermentation. 1
11. A low - alcohol cactus lactic acid drink was developed by co - fermentation of microzyme and lactobacillus using malt, cactus, and milk as materials. 1
12. A new functional food, Buckwheat Tofu, was researched and produced using the coagulator of the fermented juice of Buckwheat meal. 1
13. A new method for direct extracting sodium phytate from corn-soaking, the by-product produced in the process of corn fermentation, was provided. 1
14. A new process for Chinese toon sprouts lactic acid fermentation by inoculating L. 1
15. A new type of liquid lichi yoghurt was studied with lichi pulp and milk powder by fermentation used lactic acid bacteria. 1
16. A new type of tofu coagulator(vegetable juice and buck wheat coagulator)was researched and produced respective with vegetable and buck wheat applying high effectively fermented technology. 1
17. A novel wort beverage was developed through acid bacteria fermentation and then mixture with pineapple juice. 1
18. A number of factors influencing ester formation have already been investigated including wort composition, aeration and fermentor design etc. and some accomplishments have been achieved. 1
19. A review surveys the application of surfactants in fermentation industry. Application of antifoamer, disinfection and antiseptic, bioseparation are introduced in detail. 1
20. A second major problem is the loss of bitterness due to precipitation in boiling and in fermentation. 1
21. A series of in vitro studies were performed to evaluate the effects of unsaturated C18 fatty acid-rich oils and linolenic acid on rumen fermentation and methanogenesis with a high-grain substrate. 1
22. A set of solid state fermentation and airing system of two liters cylinder glass fermentor was established. 1
23. A single factor experiment was conducted to investigate the effect of dietary fiber(ADF) on the growth performance, intestinal mucosal immunity and caecum fermentation traits of growing rabbits. 1
24. Abscesses can be hastened to burst by fermenting the swollen painful area with hot compresses. 1
25. According to analyze the broth , it was found that fermentation type was butyric acid - type. 1
26. According to the degree of fermentation, rolling , baking and tea leaf maturity. 1
27. Acetic acid is formed as an intermediate in the anaerobic fermentation of carbohydrates, proteins, and fats. 1
28. Adding glycerol made for spiramycin biosynthesis during the fermentation process of Streptomyces spiramyceticus. 1
29. Addition of propanol during erythromycin fermentation with in shake flask improved the titer by 49. 1
30. Aerobic An organism, such as top fermenting ale yeast, that needs oxygen to metabolize. 1




ferments (third person present) · fermented (past tense) · fermented (past participle) · fermenting (present participle)

  - (of a substance) undergo fermentation.

  - incite or stir up (trouble or disorder).


ferments (plural noun)

  - agitation and excitement among a group of people, typically concerning major change and leading to trouble or violence.


List of Prefixes


List of Suffixes